ICE_政策法规搜索_食品法规中心_食品伙伴罐�/title>

婴儿配方食品的现行良好生产规范，质量控制程序，质量因素，通知要求以及记录和报告（修正）Current Good Manufacturing Practices, Quality Control Procedures, Quality Factors, Notification Requirements, and Records and Reports, for Infant Formula; Correction

(EC) No 2023/2006：关于食品接触材料和制品的良好操作规�?on good manufacturing practice for materials and articles intended to come into contact with food)

美国进口食品预先通知的信息要�?Information Required in Prior Notice of Imported Food) 2011-05-05 2011-07-03

§101.22 食品香辛料、调味料、着色剂及化学防腐剂的标�?Foods; labeling of spices, flavorings, colorings and chemical preservatives)

澳新食品标准法典-3.2.2-食品安全实务及基本要�?Food Safety Practices and General Requirements (Australia Only))

§110.5 现行的良好操作规�?Current good manufacturing practice)

§101.17 食品标注中的警告语及注意事项说明(Food labeling warning, notice, and safe handling statements)

2001/112/EC 关于人类消费的果汁及类似产品的理事会指令(Relating to fruit juices and certain similar products intended for human consumption) 2002-01-12 2002-01-12

§102.33 含有果汁或蔬菜汁的饮料的常用名称(Beverages that contain fruit or vegetable juice) 1993-01-06

§146.114 柠檬�?Lemon juice) 1998-03-24

§146.145 浓缩橙汁的调制汁(Orange juice from concentrate) 1993-01-06

澳新食品标准法典-2.6.1-果汁及蔬菜汁(Fruit Juice and Vegetable Juice) 2000-12-20

§101.30 水果汁或蔬菜汁的饮料食品中果蔬汁百分率的标注(Percentage juice declaration for foods purporting to be beverages that contain fruit or vegetable juice)

§135.115 山羊乳冰淇淋(Goat's milk ice cream) 1994-09-14

2009/106/EC 修订关于人类消费的果汁及类似产品的理事会指令2001/112/EC(Amending Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption)

§172.890 食品添加剂米糠蜡(Rice bran wax)

§135.110 冰淇淋和蛋乳�?Ice cream and frozen custard) 1998-03-27