果汁煎肉脯 Fried Muscle with Fruit Juice
油豆腐镶肉 Oily Bean Curd Stuffed with Pork
古法扣全端 Braised Whole Turtle
炸吉利排骨 Fried Pork Chop
龙王夜宴 Dragon-King Appetizer Plate
糖醋蜜肉 Sweet & Sour Pork
甘菊猪肚 Stewed Pig Tripe with Camomile
姜丝肉蟹 Fried Crab Meat with Shredded Ginger
麒麟石斑 Steamed Live Garoupa
鱼香鲜贝 Fish-Flavored Scallops
银耳烩素 Sauted Vegetables with White Fungus
虾胶瓤鱼肚 Swimming Bladder Stuffed with Minced Shrimps
雪花鱼翅 “Snow Flake”Shark’s Fins
黑胡椒牛柳(粤菜) Sauteed Beef Fillet with Black Pepper
煲仔鱼丸 Boiled Fish Balls
芙蓉蟹 Fried Crab with Egg-White
北芪瘦肉 Braised Muscle with Pak-kei
秘制鸳鸯鸡 Braised Chickens like Mandarin Duck
青豆浓汤 Creamy Green Bean Soup
青豆牛肉末 Minced Beef with Green Bean
红烧牛蒡肉卷 Braised Beef and Burdock with Brown Sauce
元宝牛蒡 Boiled Chop with Burdock and Cashew Nuts
松脆海蜇皮 Crisp Jellyfish Skin
茄汁牛蒡鸡块 Fried Chicken Leg with Burdock and Tomato Sauce
牛蒡炒肚丝 Fried Pig Tripe with Burdock
凉拌牛蒡 Mixed Cold Boiled Burdock
密汁牛蒡 Sweet Chicken
三杯鸡 Three Cup Chicken
牛蒡泼蛋 Burdock and Egg Drop Soup
牛蒡排骨汤 Burdock and Chop Soup
牛蒡脆肠 Burdock Filled in Intestine
牛蒡茶冻 Burdock Jelly
牛蒡沙拉 Burdock Salad
沙茶牛蒡 Mayonnaise Burdock
牛蒡香羹 Chinese Mushroom and Burdock Soup
车前子油焖虾 Fried Shrimp with Asiatic Plantain Seed
番茄海蜇 Fried Jellyfish with Tomato
牛蒡糕 Burdock Cake
沙丁鱼烙 Baked Sardine
蛋黄里脊卷 Yolk and Pork Roll
金盏松茸 Gold Calix Tricholoma Matsutake
猪肚黄芪汤 Astragali and Pig Tripe Soup
淳安辣椒酱 Chun An Chilli Sauce
“爸爸汤” Dady Soup
西柚三文鱼 Grapefruit Salmon
脆皮鱼香牛肉 Spiced Beef Slices Wrapped in Wafer Paper
家乡蚝仔烙 Hometown Fried Oyster in Caldron
蛋黄凤尾白玉卷 Yolk,Prawn and White Gourd Roll
西柠蜜糖乳鸽 Braised Young Pigeon with Lemon and Sweet
香炸龙凤蛋 Fried “Longfeng” Eeg
花生大枣猪蹄汤 Stewed Trotter with Peanut and Chinese Date
川贝炖鹧鸪 Stewed Partridge with Tendrilleaf Fritillary Bulb
姜芽炒鸭片 Sliced Duck with Ginger Bud
甘柠芝麻虾 Fried Prawn with Sesame
清蒸白鳝 Stewed Eel
鲜菇虾丸汤 Fresh Mushroom and Shrimp Ball Soup
四喜黄豆粒 Sixi Soy Beans
珍珠南瓜 Fried Pumpkin with Boiled Quail Eegs
干贝汤 Scallop Soup
罗汉果炖牛肉丸汤 Stewed Beef Ball with Siraitia Grosvenorii
蜜豆鱼片 Fried Sweeten Beans and Grass Carp
栗子焖羊肉 Stewed Mutton with Chestnut
蜜汁火方(粤菜) Braised Ham with Honey
松仁粉丝 Pine Nut and Vermicelli
大鱼头豆腐汤 Big Fish Head and Bean Curd Soup