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各式广东菜中英文对照(3)

放大字体缩小字体发布日期:2007-01-23

      黄豆瑶柱兔肉汤 Stewed Rabbit with Soy Beans and Snail

      猴头菇炖竹丝鸡 Stewed Chicken with Monkey Head Fungus

      鹿角菜蛤蚧水鱼汤 Stewed Soft-Shelled Turtle with Carrageen and Reptile Phrynosoma

      淡菜紫菜瘦肉汤 Stewed Muscle with Mussel and Laver

      白果南杏生鱼汤 Stewed Fish with Gingko and Almonds

      虾胶龙凤卷 Minced Shrimp Rolls

      菘菜油鸭煲 Boiled Duck with Cabbage

      雪耳冬菇猪胰汤 Stewed Hog Pancreas with White Fungus and Snake Mushroom

      参麦雪梨瘦肉汤 Stewed Muscle with Pearl, Pseudostellaria Root and Dwarf Lilyturf

      罗汉果西洋菜猪蹄跟汤 Stewed Pig Heel with Siraitia Grosvenorii and Water dropwort

      七彩瓤猪肚 Pig Tripe Stuffed with Seven Integrants

      生炊麒麟鱼 Steamed Fish Like Kylin Skin

      生炊龙虾 Steamed Lobster

      石榴鸡 Chicken in Shap of Megranate

      菜干鸭肾蜜枣汤 Stewed Duck Kidney with Date and Dry Cabbage

      潮州肉冻 Chaozhou Meat Jelly

      鲜竹牛肉 Bean Curd Skin and Beef

      辣子锅巴脆皮鱼丁 Hot Rice Crust and Crisp Fish Cubes

      辣子脆皮蛋卷 Hot Crisp Egg Roll

      淮杞炖鹌鹑 Stewed Quail with Chinese Wolfberry

      荷香笼仔鸭 Steamed Duck in Lotus Leaf

      银耳陈皮炖乳鸽 Stewed Squab with Tremella and Died Tangerine

      党参牛展汤 Ginseng and Beef Tendon Soup

      燕窝椰子炖鸡 Stewed Chicken with Swiflets Nest and Coconut

      板栗焖宫廷鸡 Braised Palace Chicken with Chestnut

      烧石岐乳鸽 Braised Shiqi Young Pigeon

      柠檬乳酪饼 Lemon and Cheese Cake

      扁豆薏米炖鸡脚 Stewed Chicken Paw with French Beans and Job’s Tears

      地胆头炖猪月展 Stewed Tendon with Elephantopus Scaber Linn

      蜜椒蝴蝶片 Boiled Grass Carp with Sugar and Black Pepper

      香煎萍果薯饼 Apple and Potato Cake

      马铃薯笋焖鸡 Stewed Chicken with Potato and Bamboo Shoots

      绍子烘蛋 Baked Eeg in Minced Meat

      三菇浸鱼云 Braised Fish Head with Three Mushrooms

      蟹黄扒芦笋 Braised Asparagus with Crab Ovary and Digestive Glands

      红斑二吃 Fried Red Grouper Fish

      荷包水鱼 Stewed Soft-Shelled Turtle

      宫庭献鱼 Palace Offered Fish

      西式芦笋汤 Westen Asparagus Soup

      奶味芦笋汤 Asparagus Soup

      萝卜泡菜 Pickled Radish

      姜葱头腩 Fried Dried Head Meat with Ginger and Scallion

      桑杏炖猪肺 Stewed Pig’s Lung with Mulberry Leaf and Apricot

      肉酿生麸圆 Wheat Gluten Ball Stuffed with Pork

      蜜瓜脆鳝 Fried Eel with Honeydew

      梅菜蒸鱼尾 Stewed Fish Tail with Preserved Vegetable

      炊麒麟鱼 Kylin Sea Bass

      香辣脆皮明虾 Crisp Prawn with Hot Sauce

      栗子菜条 Chestnut and Asparagus Lettuce Strips

      西兰花豆酥鳕鱼 Steamed Cod Mixed with Brassica and Black Beans

      圆白菜炒腊肉 Fried Bacon with Cabbage

      洋葱海鲜汤 Onion and Seafood Soup

      海鲜豉油(白鱼汁) White Fish Sauce

      黄金豆腐 Golden Bean Curd

      乌骨鸡归黄汤 Black-Bone Chicken Soup with Angelica and Astragalus

      富贵黄金卷 Golden Roll

      雪花鱼肚 “Snow Flake” Swimming Bladder

      自制茶叶蛋 Tea Eggs

      炸子鸡 Fried Spring Chicken

      芦笋炒牛肉 Fried Beef with Asparagus

      姜丝焗肉蟹 Fried Crab Meat

      乳酪蒸虾仁 Steamed Shrimps with Cheese

      乳酸菌果汁酱 Lactobacillus Juice Sauce

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      关键词: 广东菜
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