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各式广东菜中英文对照(1)

放大字体缩小字体发布日期:2007-01-23

      三丝敲鱼(粤) Fried Fish with Three Shreds

      松花肉丁烘蛋 Fried Eggs with Pork and Preserved Eggs

      奶汁扒番茄 Braised Tomato with Milk

      炒什锦番茄丁 Assorted Tomato Dices

      番茄黄焖鸡块 Braised Chicken with Tomato

      西红柿凉汤 Cool Tomato Soup

      中式牛扒 Braised Square Beef Mash in Chinese Style

      玫瑰花鱼翅炒蛋 Fried Eggs with Rose and Fin

      蟹黄大生翅 Boiled Fin with Crab Yolk

      椰子燕窝 Streamed Coconut with Swiflets Nest

      燕窝芋蓉 Steamed Swiflets Nest with Taro

      金香大蒜 Fried Garlic with Salted Duck Eggs

      吉士蒜香片 Fried Garlic Slices with Custard Powder

      蒜汁面菜 Sliced Vegeatable Cake with Garlic Sauce

      蒜香土豆泥 Mashed Potato with Garlic Flavor

      芝士蛋饼 Egg Cake with Cheese Powder

      番茄鸡蛋片 Fried Egg with Tomato

      鲜虾蘑菇蛋 Fried Egg with Shrimp and Mushroom

      鸡丝碧螺春 Sliced Chicken with Biluochun Tea

      龙井香牛肉 Spiced Beef with Longjing Tea

      乌龙拌粉丝 Mixed Vermicelli with Wulong Tea

      铁观音栗子排骨汤 Chop Soup with Tea and Chestnut

      龙井花雕醉鸡 Wined Chicken with Longjing Tea

      百合莲子茶香美人鸡汤 Chicken Soup with Lilly, Lotus Seeds and Tea

      姜葱蒸叶梅子鸭 Steamed Duck with Plum Sauce

      炸“八卦鸡” Fried “Eight-Diagram” Chicken

      香蕉酥排 Crisp Fried Banana

      绣球香蕉松 Banana Ball and Potato Slices

      吉利香蕉虾圆 Banana and Shrimp Ball

      金丝芝麻蕉 Gold Sesame Banana

      油爆带子 Fried Scallop

      海米冬瓜汤 Dried Shrimps and Winter melon Soup

      排骨蘑菇汤 Chop Soup with Mushroom

      三丝豆苗汤 Pea Shoots Soup with Three Shreds

      丝瓜油条汤 Towel Gourd and Deep-Fried Dough Sticks Soup

      苜蓿汤 Clover Soup

      冬笋雪菜肉丝汤 Shredded Pork Soup with Bamboo Shoot and Salted Vegetable

      酸辣汤(粤菜) Hot and Sour Soup

      什锦汤 Assorted Soup

      鸡丝豌豆汤 Sliced Chicken and Pea Soup

      苦瓜豆腐汤 Bitter Mellon and Bean Curd Soup

      萝卜丝汤 Sliced Radish Soup

      海带丝汤 Sliced Kelp Soup with Pork

      莲藕猪蹄汤 Lotus Root and Trotter Soup

      鲫鱼氽萝卜丝汤 Carrot and Crucian Soup

      豉汁(火屈)鹧鸪 Braised Partridge with Lobster Sauce

      (火屈)活河鲤 Braised River Carp

      草菇(火屈)乳鸽 Braised Young Pigeon with Dried Mushroom

      啤酒灼大闸蟹 Fried Water Crab Meat

      酿鸳鸯膏蟹 Steamed Two Crabs Stuffed with Mash

      香酥鹅 Crisp Spiced Goose

      脆皮鹅 Crisp Skin Goose

      潮汕卤水鹅 Chaoshan Goose in Spiced Soy Sauce

      小白菜冬瓜汤 Cabbage and White Gourd Soup

      香蕉鱼卷 Fish Roll Stuffed with Banana

      豉椒苦瓜 Fried Bitter Mellon with Lobster Sauce and Hot Chili

      白果牛蛙丁 Shredded Bullfrog with Gingko

      白果里脊 Fried Fillet with Gingko

      炸禾花雀 Crisp Sparrows

      熟抢虾仁 Heated Shrimps in Hot Water

      咖喱牛肉 Fried Beef with Curry

      猪肝西洋芹 Fried West Celery with Liver

      翠竹粉蒸鱼 Steamed Fish

      虾酱牛肉炒通菜 Fried Swamp Cabbage with Beef and Shrimp Sauce

      沙锅茴香冻鸭 Quick-Freezen Duck

      更多翻译详细信息请点击: http://www.trans1.cn
      关键词: 广东菜
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