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当前位置: 首页 » 食品资讯 » 外讯导读 » 欧盟发布洋葱鳞茎提取物作为杀菌剂用于植物保护的磋商结果

欧盟发布洋葱鳞茎提取物作为杀菌剂用于植物保护的磋商结果

放大字体  缩小字体 时间:2019-12-19 10:46 来源:食品伙伴网 作者: 可心   
核心提示:据欧盟食品安全局(EFSA)消息,2019年12月17日,欧盟食品安全局发布关于洋葱鳞茎提取物作为土豆、西红柿和黄瓜杀菌剂用于植物保护的磋商结果。
  食品伙伴网讯  据欧盟食品安全局EFSA)消息,2019年12月17日,欧盟食品安全局发布关于洋葱鳞茎提取物作为土豆西红柿黄瓜杀菌剂用于植物保护的磋商结果。
 
  应欧盟委员会要求,欧盟食品安全局评估欧盟委员会收到的关于基本物质申请方面提供科学援助。本报告总结了EFSA组织磋商过程的结果,并提出了EFSA对收到的个人意见的科学观点。部分原文报道如下:
 
  The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic substances. In this context, EFSA's scientific views on the specific points raised during the commenting phase conducted with Member States and EFSA on the basic substance application for Allium cepa bulb extract are presented. The context of the evaluation was that required by the European Commission in accordance with Article 23 of Regulation (EC) No 1107/2009 following the submission of an application for approval of Allium cepa bulb extract as a basic substance to be used in plant protection as a fungicide in potatoes, tomatoes and cucumbers. The current report summarises the outcome of the consultation process organised by EFSA and presents EFSA's scientific views on the individual comments received.
 
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日期:2019-12-19
 
 
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