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娆х洘璇勪及棣欒寘娌逛綔涓烘墍鏈夊姩鐗╅ゲ鏂欐坊鍔犲墏鐨勫畨鍏ㄦ€у拰鏈夋晥鎬�

鏀惧ぇ瀛椾綋  缂╁皬瀛椾綋 鏃堕棿锛�2024-05-24 11:27 鏉ユ簮锛氶鍝佷紮浼寸綉 浣滆€咃細 娉藉   
鏍稿績鎻愮ず锛�2024骞�5鏈�23鏃ワ紝鎹鐩熼鍝佸畨鍏ㄥ眬锛圗FSA锛夋秷鎭紝搴旀鐩熷鍛樹細瑕佹眰锛屾鐩熷姩鐗╅ゲ鏂欐坊鍔犲墏鍜屼骇鍝侊紙FEEDAP锛夌爺绌跺皬缁勫氨棣欒寘娌癸紙citronella oil锛変綔涓烘墍鏈夊姩鐗╅ゲ鏂欐坊鍔犲墏鐨勫畨鍏ㄦ€у拰鏈夋晥鎬у彂琛ㄧ瀛︽剰瑙併€�
 銆€銆€椋熷搧浼欎即缃戣  2024骞�5鏈�23鏃ワ紝鎹�娆х洘椋熷搧瀹夊叏灞€锛�EFSA锛夋秷鎭紝搴旀鐩熷鍛樹細瑕佹眰锛屾鐩�鍔ㄧ墿楗叉枡娣诲姞鍓�鍜屼骇鍝侊紙FEEDAP锛夌爺绌跺皬缁勫氨棣欒寘娌癸紙citronella oil锛変綔涓烘墍鏈夊姩鐗╅ゲ鏂欐坊鍔犲墏鐨勫畨鍏ㄦ€у拰鏈夋晥鎬у彂琛ㄧ瀛︽剰瑙併€�
 
銆€銆€缁忚繃璇勪及锛屼笓瀹跺皬缁勮涓哄湪寤鸿鐨勪娇鐢ㄦ潯浠朵笅璇ユ坊鍔犲墏瀵圭洰鏍囩墿绉嶃€佹秷璐硅€呭拰鐜鏄畨鍏ㄧ殑銆傜敱浜庝簹棣欒寘鐨勫彾瀛愯璁や负鍙互缁欓鐗╄皟鍛筹紝骞朵笖瀹冧滑鍦ㄩゲ鏂欎腑鐨勫姛鑳戒笌鍦ㄩ鐗╀腑鐨勫姛鑳藉熀鏈浉鍚岋紝鍥犳鏃犻渶杩涗竴姝ヨ瘉鏄庡叾鍔熸晥銆傞儴鍒嗗師鏂囨姤閬撳涓嬶細
 
銆€銆€Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of citronella oil obtained from the leaves of Cymbopogon nardus (L.) Rendle, when used as a sensory additive for all animal species. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that citronella oil from C. nardus is of low concern for long-living and reproductive animals at the use levels in complete feed of 3.5 mg/kg for laying hens and rabbits, 6 mg/kg for sows and dairy cows, 9.5 mg/kg for sheep/goats and horses, 2.0 mg/kg for cats and 10 mg/kg for dogs. For short-living animals (species for fattening), the additive was considered of no concern at concentrations of 18 mg/kg in chickens for fattening, 24 mg/kg in turkeys for fattening, 20 mg/kg for piglets, pigs for fattening, veal calves (milk replacer), cattle for fattening, sheep/goats for meat production, horses for meat production and rabbits for meat production, and 30 mg/kg for salmonids. The conclusions were extrapolated to physiologically related minor species. For any other species, the additive is considered of low concern at 2.0 mg/kg complete feed. The use of citronella oil in animal feed is expected to be of no concern for the consumers and for the environment. The essential oil under assessment should be considered as irritant to skin and eyes and as a dermal sensitiser. When handling the essential oil, exposure of unprotected users to methyleugenol may occur. Therefore, to reduce the risk, the exposure of the users should be minimised. Since the leaves of C. nardus and its preparations were recognised to flavour food and its function in feed would be essentially the same as that in food, no further demonstration of efficacy was considered necessary.
 
銆€銆€鏈枃鐢遍鍝佷紮浼寸綉椋熷搧璧勮涓績缂栬緫锛屾湁浠讳綍鐤戦棶锛岃鑱旂郴news@www.sqrdapp.com銆�
鏃ユ湡锛�2024-05-24
 

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