　　 食品伙伴网讯2024�?�?0日，�?a href='//www.sqrdapp.com/news/tag_1377.html' class='zdbq' title='欧盟食品安全局相关食品资讯' target='_blank'>欧盟食品安全局＇�a href='//www.sqrdapp.com/news/tag_10.html' class='zdbq' title='EFSA相关食品资讯' target='_blank'>EFSA）消息，应欧盟委员会要求，欧盞�a href='//www.sqrdapp.com/news/tag_4566.html' class='zdbq' title='动物相关食品资讯' target='_blank'>动物饲料添加剁�/a>和产品（FEEDAP）研究小组就五味子干燥果实酊剂（a tincture derived from the dried fruit of Schisandra chinensis (Turcz.) Baill.）作丹�a href='//www.sqrdapp.com/news/tag_863.html' class='zdbq' title='家禽相关食品资讯' target='_blank'>家禽、马、狗和猫饲料添加剂的安全性和有效性发表科学意见�

　　经过评估，专家小组认为在建议的使用条件下该添加剂对目标物种、消费者和环境是安全的。由于五味子果实会影响饲料的感官特性，因此无需进一步证明其功效。部分原文报道如下：

　　Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the dried fruit of Schisandra chinensis (Turcz.) Baill. (omicha tincture), when used as a sensory additive in feed for horses, cats, dogs, and in feed and in water for drinking for poultry. The product is a water/ethanol (55:45 v/v) solution, with a dry matter co ntent of not more than 4% (w/w) and a co ntent of 0.01%�C0.15% (w/w) for the sum of schisandrin and deoxyschisandrin. The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) co ncluded that omicha tincture is safe at the following co ncentrations in complete feed: 16 mg/kg for turkeys for fattening, 12 mg/kg for chickens for fattening and other poultry for fattening or reared for laying/reproduction, 18 mg/kg for laying hens and other laying/reproductive birds, 56 mg/kg for dogs and 47 mg/kg for horses and cats. The additive is co nsidered safe for co nsumers when used up to the highest safe level in feed for poultry species and horses. Omicha tincture should be co nsidered as irritants to skin and eyes, and as dermal and respiratory sensitisers. The use of omicha tincture as a flavour in feed for poultry species and horses was not co nsidered to be a risk to the environment. Since it was recognised that the fruit of S. chinensis can influence sensory properties of feedingstuffs, no further demo nstration of efficacy was co nsidered necessary for the tincture under assessment.

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