根据欧盟条例（EC）No 396/2005?章的规定，Bayer AG Crop Science Division提交了该修订申请。经过评估，欧盟食品安全局得出结论，短期和长期摄入因使用霜霉威而产生的残留物不太可能对消费者健康构成风险。部分原文报道如下：
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent natio
nal authority in Greece to modify the existing maximum residue level (MRL) for the active substance propamocarb in honey. The data submitted in support of the request were found to be sufficient to derive MRL proposals for honey. Adequate analytical methods for enforcement are available to co
ntrol the residues of propamocarb on the commodity under co
nsideration at the validated limit of quantification (LOQ) of 0.01?mg/kg. ba
sed on the risk assessment results, EFSA co
ncluded that the short-term and long-term intake of residues resulting from the use of propamocarb according to the reported agricultural practice is unlikely to present a risk to co
nsumer health.
本文由食品伙伴网食品资讯中心编辑，供网友参考，有任何疑问，请联系news@www.sqrdapp.com、/span>
地区９/font>
欧盟评估转基因玉米MO
欧盟评估一种麦芽糖淀
美国拟撤销若干肉类叉/a>
鲁公网安 37060202000128叶/a>
