　　 食品伙伴网讯2023�?�?日，�?a href='//www.sqrdapp.com/news/tag_1377.html' class='zdbq' title='欧盟食品安全局相关食品资讯' target='_blank'>欧盟食品安全局＇�a href='//www.sqrdapp.com/news/tag_10.html' class='zdbq' title='EFSA相关食品资讯' target='_blank'>EFSA）消息，应欧盟委员会要求，欧盞�a href='//www.sqrdapp.com/news/tag_4566.html' class='zdbq' title='动物相关食品资讯' target='_blank'>动物饲料添加剁�/a>和产品（FEEDAP）研究小组就枯草芽孢杆菌（Bacillus subtilis）菌株CNCM I-4606、CNCM I-5043、CNCM I-4607咋�a href='//www.sqrdapp.com/news/tag_4182.html' class='zdbq' title='乳酸乳球菌相关食品资�? target='_blank'>乳酸乳球菋�/a>（Lactococcus lactis）CNCM I-4609作为所有动物饲料添加剂的有效性发表科学意见�

　　部分原文报道如下９�/div>

　　Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the efficacy of the preparation co nsisting of viable cells of Bacillus subtilis CNCM I-4606, B. subtilis CNCM I-5043, B. subtilis CNCM I-4607 and Lactococcus lactis CNCM I-4609 when used as a technological additive (hygiene co ndition enhancer) for all animal species. In a previous opinion, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) co ncluded that the additive is safe for the target species, co nsumers and the environment. The Panel also co nsidered the additive to be non-irritant to skin and eyes, nor a dermal sensitiser, but a respiratory sensitiser. Moreover, the data provided were not sufficient to co nclude on the efficacy of the additive to significantly reduce the growth of Salmo nella Typhimurium or Escherichia coli in feed. In the current assessment, the applicant provided supplementary information to address these flaws and limited the claimed effect to ��prevent (re)co ntamination by Salmo nella Typhimurium��. ba sed on the new studies, the Panel co ncluded that the additive at a minimum proposed inclusion level of 1 �� 10 ⁹co lony forming units (CFU) B. subtilis and 1 �� 10 ⁹CFU L. lactis per litre showed potential to reduce Salmo nella Typhimurium growth in feeds with high moisture co ntent (60�C90% moisture).

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