食品伙伴网讯  据欧盟食品安全局（EFSA）消息，2020年3月13日，欧盟食品安全局就活性物质薰衣草千里酸酯（Lavandulyl Senecioate）的农药风险评估发布同行评审。

 

　　经过评估，欧盟食品安全局提出了适用于监管风险评估的可靠端点，列出了监管框架要求的缺失信息。部分原文报道如下：

 

　　The conclusions of the European Food Safety Authority （EFSA） following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Italy for the pesticide active substance lavandulyl senecioate are reported. The context of the peer review was that required by Regulation （EC） No 1107/2009 of the European Parliament and of the Council. The conclusions were reached on the basis of the evaluation of the representative use of lavandulyl senecioate a pheromone comprise manual applications to control Planococcus ficus （vine mealybug） populations by mating disruption in table grape, wine grape, raisins and any other crops wher P. ficus may be a pest in Southern Europe. The reliable endpoints, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.

 

　　本文由食品伙伴网食品资讯中心编辑，供网友参考，欢迎转载，转载请注明出处！有任何疑问，请联系news@www.sqrdapp.com。