食品伙伴网讯2019??3日,美国
食品安全检验署(FSIS)发?2-19号通知+a href='//www.sqrdapp.com/news/tag_2527.html' class='zdbq' title='澳大利亚相关食品资讯' target='_blank'>澳大利亚获向美国
出口
生猪肉的资格,在2019??9日之后保证这些产品符合FSIS的要求、/div>
部分原文报道如下9/div>
This notice provides instructions to inspection program perso
nnel (IPP at official im
port inspection establishments on actions to take when verifying the accuracy of inspection certificates for im
ported raw pork products from the central competent authority (CCA of Australia. The inspection certificates provide.In March 2011, FSIS issued Federal Register Notice 76 FR 11752, which affirmed FSIS's 1999 equivalence determination ?4 FR 30299 that Australia's modernized livestock slaughter inspection system, the Australian Export Meat Inspection System (AEMIS), is equivalent to FSIS's food safety inspection system specifically for raw beef, sheep and goat products. In March 2018, Australia requested that FSIS include in its equivalence determination raw pork products produced under AEMIS.
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日期9a href="//www.sqrdapp.com/news/2019-09-17.html">2019-09-17
地区9/font>美国澳大利亚大洋洱/font>北美洱/font>
行业9/font>畜禽肉品进出叢/font>
标签9/font>澳大利亚食品安全生猪进口出口
科普9/font>澳大利亚食品安全生猪进口出口
行业9/font>畜禽肉品进出叢/font>
标签9/font>澳大利亚食品安全生猪进口出口
科普9/font>澳大利亚食品安全生猪进口出口