https://docs.wto.org/imrd/directdoc.asp?DDFdocu
ments/v/G/TBTN17/ARG315.DOC
2017??0日,阿根廷发布G/TBT/N/ARG/315通报,发市a href='//www.sqrdapp.com/news/tag_1415.html' class='zdbq' title='葡萄酒相关食品资? target='_blank'>葡萄酑/a>中禁用着色物质及
检浊/a>方法,采用高敇a href='//www.sqrdapp.com/news/tag_2893.html' class='zdbq' title='液相相关食品资讯' target='_blank'>液相色谱(HPLC)和紫外分光光度法检测方法,判定葡萄酒是否使用禁用着色物质。当葡萄酒中检出禁?a href='//www.sqrdapp.com/news/tag_1564.html' class='zdbq' title='色素相关食品资讯' target='_blank'>色素后,将被判定为掺偆a href='//www.sqrdapp.com/news/tag_3748.html' class='zdbq' title='食品相关食品资讯' target='_blank'>食品。具体见