序号 |
农残名称 |
食用作物名称 |
最大残留限量(mg/kg(/span> |
1 |
氟啶虫酰胺(Flonicamid(/span> |
矮生浆果(作物亚练span>13-07G(/span> |
1.5 |
2 |
烯草酮(Clethodim(/span> |
干紫苏叶 |
0.9 |
新鲜紫苏叵/p> |
0.7 |
||
3 |
多杀菌素'span>Spinosad(/span> |
叶菜类(作物练span>4-13,除了莴苣叶),茎和叶柄(作物组22,除了芦笋和大头菜) |
8.0 |
芸苔头茎类蔬菜(作物练span>5-13(/span> |
2.0 |
||
水果类蔬菜(作物练span>8-09(/span> |
0.4 |
||
仁果类水果(作物11-09集团),核果(作物组12-09(/span> |
0.2 |
2017??7日,加拿?a href='//www.sqrdapp.com/news/tag_1915.html' class='zdbq' title='卫生部相关食品资? target='_blank'>卫生?/a>发布G/SPS/N/CAN/1063-1065/Add.1号通报,确定氟啶虫酰胺(Flonicamid)?a href='//www.sqrdapp.com/news/tag_1977.html' class='zdbq' title='烯草酮相关食品资? target='_blank'>烯草?/a>(Clethodim)?a href='//www.sqrdapp.com/news/tag_416.html' class='zdbq' title='多杀菌素相关食品资讯' target='_blank'>多杀菌素(Spinosad(a href='//www.sqrdapp.com/news/tag_4480.html' class='zdbq' title='最大残留限量相关食品资? target='_blank'>最大残留限野/a>,具体见下表9br />