食品伙伴网讯据欧盟网站消息,12?日欧盟委员会就某亚a href='//www.sqrdapp.com/news/tag_1671.html' class='zdbq' title='食品添加剂相关食品资? target='_blank'>食品添加剁/a>修订并更正了(EC No 1333/2008叶a href='//www.sqrdapp.com/news/tag_4570.html' class='zdbq' title='法规相关食品资讯' target='_blank'>法规附录II 、III以及(EU No 231/2012号法规附录、/p>
将食品色?quot;Brilliant Black BN, Black PN"(E 151)重新命名为"Brilliant Black PN",食品添加?quot;Microcrystalline Cellulose" (E 460(i))改为双重命名"Microcrystalline cellulose (Cellulose gel ",食品添加?quot;Carboxy methyl cellulose, Sodium carboxy methyl cellulose, cellulose gum" (E 466)重新命名为"Sodium carboxy methyl cellulose, Cellulose gum";
新法规修订了No 231/2012号法规附录中Algal Carotenes (E 160a (iv))的定义,更正了Calcium Bisulphite (E 227 和Potassium Bisulphite (E 228)规格的某些错误、/p>
新法规自发布之日起第20天生效、/p>
原文链接9a href="http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2013:328:0079:0085:EN:PDF">http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2013:328:0079:0085:EN:PDF