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英国公布隐孢子虫疫情调查结果

放大字体  缩小字体 时间:2013-03-20 16:17 来源:食品伙伴网 
核心提示:食品伙伴网讯 据英国食品标准局(FSA)消息,3月19日英国健康保护局公布了对去年隐孢子虫疫情的调查结果,该局认为一种即食沙拉产品极有可能是疫情的元凶。

    食品伙伴网 据英国食品标准局(FSA)消息,3月19日英国健康保护局公布了对去年隐孢子虫疫情调查结果,该局认为一种即食沙拉产品极有可能是疫情的元凶。

    食品或者水受到污染会导致隐孢子虫病出现。英国的隐孢子虫疫情于去年5月份在英格兰与苏格兰地区出现,共导致约300人感染。

    部分原文报道如下:
 

    Investigation into an outbreak of Cryptosporidium infection in spring 2012

    19 March 2013

    The Health Protection Agency (HPA) can confirm that findings of an investigation into an outbreak of Cryptosporidium infection that affected around 300 people in England and Scotland in May 2012 showed strong evidence of an association with eating pre-cut bagged salad products which are likely to have been labelled as 'ready-to-eat'. The outbreak was short lived and the numbers of cases returned to expected seasonal levels within a month of the first cases being reported. Most of those affected had a mild to moderate form of illness and there were no deaths associated with the outbreak.

       原文链接:<http://www.hpa.org.uk/NewsCentre/NationalPressReleases/2013PressReleases/130319Investigationintoanoutbreakofcryptosporidium/>

日期:2013-03-20
 
 
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