加拿大发布沙门氏菌预?/h1>
放大字体缩小字体时间?009-06-03 15:36 来源:加拿大食品检疫局
核心提示:食品伙伴网导读?009??1日,加拿大食品检疫局警告消费者不要食 Tehina Real Mediterranean 产品,原因是该产品可能被沙门氏菌污染 原文报道 OTTAWA, May 31, 2009 - OTTAWA, May 31, 2009 The Canadian Food Inspection Agency (CFIA) is warning the publi

食品伙伴罐/a>导读?009??1日,加拿?a href='//www.sqrdapp.com/news/tag_3748.html' class='zdbq' title='食品相关食品资讯' target='_blank'>食品检疫局警告消费耄/a>不要食用 Tehina Real Mediterranean 产品,原因是该产品可能被沙门氏菌污染、/p>

原文报道9/p>

OTTAWA, May 31, 2009 - OTTAWA, May 31, 2009 C The Canadian Food Inspection Agency (CFIA) is warning the public not to consume Tehina Real Mediterranean because the product may be contaminated with Salmonella.

The affected product is sold in 500 g plastic bottles bearing lot code EXP28/12/2010 andUPC7 290010 304011. Other than the product name ("Tehina Real Mediterranean") and serving instructions, all other label information is in Hebrew and Arabic.

This product has been distributed in Quebec.

There have been no reported illnesses associated with the consumption of this product.

Food contaminated withSalmonellamay not look or smell spoiled. Consumption of food contaminated with these bacteria may cause salmonellosis, a foodborne illness. In young children, the elderly and people with weakened immune systems, salmonellosis may cause serious and sometimes deadly infections. In otherwise healthy people, salmonellosis may cause short-term symptoms such as high fever, severe headache, vomiting, nausea, abdominal pain and diarrhoea. Long-term complications may include severe arthritis.

The importer, ?pices Gan Eden is voluntarily recalling the affected product from the marketplace. TheCFIAis monitoring the effectiveness of the recall. For more information, consumers and industry can call one of the following numbers: Shani Lugasi of?pices Gan Edenat 514-571-4241; or

CFIAat 1-800-442-2342 /1-800-465-7735 (8:00to 8:00Eastern time, Monday to Friday).Eastern time, Monday to Friday).to 8:00 Eastern time, Monday to Friday).1-800-465-7735 (8:00 to 8:00 Eastern time, Monday to Friday).

For information onSalmonella, visit the Food Facts web page at: http://www.inspection.gc.ca/english/fssa/concen/cause/salmonellae.shtml

For information on receiving recalls by e-mail, or for other food safety facts, visit our web site at www.inspection.gc.ca.

详情见:http://www.inspection.gc.ca/english/corpaffr/recarapp/2009/20090531e.shtml

日期9a href="//www.sqrdapp.com/news/2009-06-03.html">2009-06-03
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