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(EU) No 966/2014:就丙酸钙的质量规格标准,修订(EC) No 1333/2008附录II和III所列食品添加剂制定质量规格标准 (EU) No 231/2012号法规附彔/h1>
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核心提示?014??2日,欧盟发布委员会条?EU) No 966/2014,将法规(EU) No 231/2012附录中丙酸钙的氟含量修正为不超过20 mg/kg、/div>
发布单位
EUROPEAN COMMISSION
EUROPEAN COMMISSION
发布文号 (EU) No 966/2014
发布日期 2014-09-13 生效日期 暂无
有效性状?/th> 废止日期 暂无
备注 2013??0日,欧盟委员会收到一份关于修订食品添加剂丙酸钙质量规格标准的申请。丙酸钙现有质量规格标准设定的最大氟含量?0 mg/kg,这为原料供应和丙酸钙生产造成很大困难。丙酸钙从最大氟含量?0 mg/kg的氧化钙中获得。为生产符合现有质量规格标准的丙酸钙,生产商需使用最大氟含量?3 mg/kg的氧化钙,这远低于当前批准的最大限量。因此,欧洲市场上几乎得不到可用于生产丙酸钙的氧化钙。为使用于生产丙酸钙的氧化钙获得充足供应,丙酸钙的最大氟含量应从10mg/kg增加?0mg/kg?0 mg/kg的最大限量仍远低于氟在其他食品添加剂的最大限量。依据新的最大限量,氟的额外暴露仍然是有限的,并不会导致总摄入量的增加。因此,对丙酸钙的质量规格标准进行修订是适当的。因为相关修正不易对人类健康产生影响,因此无需请求欧洲食品安全局的意见。法?EU) No 231/2012附录中丙酸钙的氟含量修正为不超过20 mg/kg、/td>

  COMMISSION REGULATION (EU) No 966/2014

  of 12 September 2014

  amending Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards specifications for calcium propionate

  (Text with EEA relevance)

  THE EUROPEAN COMMISSION,

  Having regard to the Treaty on the Functioning of the European Union,

  Having regard to Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (1), and in particular Article 14 thereof,

  Having regard to Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings (2), and in particular Article 7(5) thereof,

  Whereas:

  (1)

  Commission Regulation (EU) No 231/2012 (3) lays down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008.

  (2)

  Those specifications may be updated in accordance with the common procedure referred to in Article 3(1) of Regulation (EC) No 1331/2008, either on the initiative of the Commission or following an application.

  (3)

  On 10 September 2013, an application was submitted for the amendment of specifications concerning the food additive calcium propionate (E 282). The application was made available to the Member States pursuant to Article 4 of Regulation (EC) No 1331/2008.

  (4)

  The current specifications for calcium propionate (E 282) set a maximum fluoride level of 10 mg/kg which creates difficulties for the supply of raw materials and the production of that additive. Calcium propionate (E 282) is obtained from calcium oxide (E 529) for which a maximum fluoride level of 50 mg/kg is set. In order to produce calcium propionate complying with the currently established maximum fluoride level, manufacturers need to use calcium oxide with maximum fluoride levels of 33 mg/kg, which is below the currently authorised maximum level. As a consequence, there is hardly any calcium oxide available on the European market for the production of calcium propionate. In order to have a sufficient supply of calcium oxide for the production of calcium propionate the maximum level of fluoride for calcium propionate should be increased from 10 to 20 mg/kg.

  (5)

  The new maximum level of 20 mg/kg remains far below the maximum levels of fluoride currently in place for other food additives. The additional exposure to fluoride based on the new maximum level should remain limited and should not lead to an increase in the overall intake. It is therefore appropriate to allow the amendment of the specifications concerning the food additive calcium propionate (E 282).

  (6)

  Pursuant to Article 3(2) of Regulation (EC) No 1331/2008, the Commission is to seek the opinion of the European Food Safety Authority in order to update the Union list of food additives, except where the update in question is not liable to have an effect on human health. Since the update concerned is not liable to have an effect on human health, it is not necessary to seek the opinion of the European Food Safety Authority.

  (7)

  Regulation (EU) No 231/2012 should therefore be amended accordingly.

  (8)

  The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

  HAS ADOPTED THIS REGULATION:

  Article 1

  The Annex to Regulation (EU) No 231/2012 is amended in accordance with the Annex to this Regulation.

  Article 2

  This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

  This Regulation shall be binding in its entirety and directly applicable to all Member States.

  Done at Brussels, 12 September 2014.

  For the Commission

  The President

  Jos Manuel BARROSO

ANNEX
In the Annex to Regulation (EU) No 231/2012, in the entry for E 282 calcium propionate the specification for the purity of fluoride is replaced by the following:
Fluoride
Not more than 20 mg/kg


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