当前位置: 首页? 政策法规? 国外法规? §101.44 美国最常消费的生鲜水果、蔬菜及鱼类?0种的认定(What are the 20 most frequently consumed raw fruits, vegetables, and fish in the United States?)

§101.44 美国最常消费的生鲜水果、蔬菜及鱼类?0种的认定(What are the 20 most frequently consumed raw fruits, vegetables, and fish in the United States?)

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放大字体缩小字体2011-08-14 07:35:16 来源:GPO 浏览次数9span id="hits">4436
核心提示?0中最常消费的生鲜水果有香蕉、苹果、西瓜、橙、甜瓜、葡萄、葡萄柚、草莓、桃、梨、油桃、香甜瓜、李、鳄梨、柠檬、菠萝、红橘、甜蜜桃、,猕猴桃及莱姆橙?0种最常消费的生鲜蔬菜为马铃薯,球叶莴苣、番茄、洋葱、胡萝卜、芹菜、甜玉米、花茎甘蓝、绿甘蓝、黄瓜、甜椒、花菜、叶状莴苣、甘薯、蘑菇、大葱、青刀豆、小萝卜、倭瓜及芦荟?0种最常消费生鲜鱼类为虾、鳕、青鳕、鲶鱼、扇贝、大马哈鱼、鲽鱼、牡蛎、大西洋/太平洋鲭、太平洋鲈鱼、岩鱼、牙鳕、蛤、黑线鳕、蓝蟹、虹鳟、拟鳙鲽、龙虾及剑鱼、/div>
发布单位
FDA
FDA
发布文号 71 FR 42044
发布日期 2006-07-25 生效日期 暂无
有效性状?/th> 废止日期 暂无
备注 20中最常消费的生鲜水果有香蕉、苹果、西瓜、橙、甜瓜、葡萄、葡萄柚、草莓、桃、梨、油桃、香甜瓜、李、鳄梨、柠檬、菠萝、红橘、甜蜜桃、,猕猴桃及莱姆橙?0种最常消费的生鲜蔬菜为马铃薯,球叶莴苣、番茄、洋葱、胡萝卜、芹菜、甜玉米、花茎甘蓝、绿甘蓝、黄瓜、甜椒、花菜、叶状莴苣、甘薯、蘑菇、大葱、青刀豆、小萝卜、倭瓜及芦荟?0种最常消费生鲜鱼类为虾、鳕、青鳕、鲶鱼、扇贝、大马哈鱼、鲽鱼、牡蛎、大西洋/太平洋鲭、太平洋鲈鱼、岩鱼、牙鳕、蛤、黑线鳕、蓝蟹、虹鳟、拟鳙鲽、龙虾及剑鱼、/td>

更多关于美国食品标签方面法规,请详见美国FDA 21 CFR ?01部分食品标签法规汇怺/font>

   101.44 What are the 20 most frequently consumed raw fruits, vegetables, and fish in the United States?

  (a The 20 most frequently consumed raw fruits are: Apple, avocado (California? banana, cantaloupe, grapefruit, grapes, honeydew melon, kiwifruit, lemon, lime, nectarine, orange, peach, pear, pineapple, plums, strawberries, sweet cherries, tangerine, and watermelon.

  (b The 20 most frequently consumed raw vegetables are: Asparagus, bell pepper, broccoli, carrot, cauliflower, celery, cucumber, green (snap beans, green cabbage, green onion, iceberg lettuce, leaf lettuce, mushrooms, onion, potato, radishes, summer squash, sweet corn, sweet potato, and tomato.

  (c The 20 most frequently consumed raw fish are: Blue crab, catfish, clams, cod, flounder/sole, haddock, halibut, lobster, ocean perch, orange roughy, oysters, pollock, rainbow trout, rockfish, salmon (Atlantic/coho/Chinook/sockeye, chum/pink? scallops, shrimp, swordfish, tilapia, and tuna.

  [71 FR 42044, July 25, 2006]

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