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更多关于已证实属于一般公认为安全（GRAS）的可直接加入食品中的物质种类，请点出a href="//www.sqrdapp.com/law/dongtai/172262.html">美国FDA 21 CFR ?84部分已证实属于一般公认为安全（GRAS）的可直接加入食品中的物质种类汇怺/font>
184.1034 Catalase （bovine liver?
（a Catalase （bovine liver （CAS Reg. No. 81457C95C6 is an enzyme preparation obtained from extracts of bovine liver. It is a partially purified liquid or powder. Its characterizing enzyme activity is catalase （EC 1.11.1.6?
（b The ingredient meets the general requirements and additional requirements for enzyme preparations in the Food Chemicals Codex, 3d ed. ?981? p. 110, which is incorporated by reference in accordance with 5 U.S.C. 552（a and 1 CFR part 51. Copies are available from the National Academy Press, 2101 Constitution Ave., NW., Washington, DC 20418, or may be examined at the Office of Premarket Approval （HFSC200? Food and Drug Administration, 5100 Paint Branch Pkwy., College Park, MD 20740, and at the National Archives and Records Administration （NARA? For information on the availability of this material at NARA, call 202C741C6030, or go to:http://www.archives.gov/federal_register/code_of_federal_regulations/ibr_locations.html.
（c In accordance with 184.1（b）（1? the ingredient is used in food with no limitation other thancurrent good manufacturing practice. The affirmation of this ingredient as GRAS as a direct food ingredient is based upon the following current good manufacturing practice conditions of use:
? The ingredient is used as an enzyme as defined in 170.3（o）（9 of this chapter to decompose hydrogen peroxide.
? The ingredient is used in food at levels not to exceed current good manufacturing practice.
[60 FR 32910, June 26, 1995, as amended at 69 FR 24512, May 4, 2004]
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