当前位置: 首页? 政策法规? 国外法规? §173.130 食品添加剂糖?来自米根?(Carbohydrase derived from Rhizopus oryzae)

§173.130 食品添加剂糖?来自米根?(Carbohydrase derived from Rhizopus oryzae)

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放大字体缩小字体2011-07-12 10:50:04 来源:GPO 浏览次数9span id="hits">3480
核心提示:本食品添加剂糖酶是由糖酶制品完全除掉米根霉菌后制得,从生产到使用的过程中,应维持在冷冻条件下,在标签上应标明需“冷冻贮存”字样、/div>
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FDA
FDA
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备注 本食品添加剂糖酶是由糖酶制品完全除掉米根霉菌后制得,从生产到使用的过程中,应维持在冷冻条件下,在标签上应标明需“冷冻贮存”字样、/td>

   173.130 Carbohydrase derived from Rhizopus oryzae.

  Carbohydrase from Rhizopus oryzae may be safely used in the production of dextrose from starch in accordance with the following prescribed conditions:

  (a Rhizopus oryzae is classified as follows: Class, Phycomycetes; order, Mucorales; family, Mucoraceae; genus, Rhizopus; species, Rhizopus oryzae.

  (b The strain of Rhizopus oryzae is nonpathogenic and nontoxic.

  (c The carbohydrase is produced under controlled conditions to maintain nonpathogenicity and nontoxicity, including the absence of aflatoxin.

  (d The carbohydrase is produced by a process which completely removes the organism Rhizopus oryzae from the carbohydrase product.

  (e The carbohydrase is maintained under refrigeration from production to use and is labeled to include the necessity of refrigerated storage.

  更多关于美国 FDA 可直接加入食品中的辅助性食品添加剂的种类法规,请点出a href="//www.sqrdapp.com/law/dongtai/171830.html">美国FDA 21 CFR ?73部分可直接加入食品中的辅助性食品添加剂种类汇怺/a>

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