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§74.303 红色三号（赤藓红）(FD&C Red No. 3.)

2007 NO.363暂停E 128 Red2 G作为食用色素(苏格兰)法规 2007-08-01 2007-08-03

DIRECTIVE 1999/2/EC：关于电离辐射食品和食品配料的成员国相似法案(on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation) 1999-03-13 1999-03-20

(EC) No 415/2009 修订委员会指令2007/68/EC 关于指令2000/13/EC 附录IIIa中某些食品配料的规定(Amending Directive 2007/68/EC amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ingredients) 2009-05-20 2009-05-28

(EC) No 1167/2009:拒绝批准某些涉及降低疾病风险和儿童成长、健康有关的食品健康声称(refusing to authorise certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health) 2009-12-01

(EU) 2015/1041：拒绝批准某些食品健康声称，不涉及降低疾病风险和儿童成长、健康有关的声称（refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health） 2015-07-01 2015-07-21

96/8/EC 用于减肥的能量限制饮食食品(On foods intended for use in energy-restricted diets for weight reduction) 1996-03-06 1996-03-26

2014/424/EU：根据欧洲议会和理事会条例(EC) No 258/97，批准菜籽蛋白（rapeseed protein）作为新型食品配料投放市场(authorising the placing on the market of rapeseed protein as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council) 2014-07-03

2010/715/EU 欧洲议会和欧盟理事会指令(EC) No 258/97批准磷酸亚铁铵作为新型食品配料在市场配售(Authorising the placing on the market of ferrous ammonium phosphate as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council) 2010-12-26

DIRECTIVE 1999/3/EC：关于建立电离辐射食品和食品配料的共同体清单(on the establishment of a Community list of foods and food ingredients treated with ionising radiation) 2000-03-13 2000-03-20

澳新食品标准法典-1.2.4-配料的标识(Labelling of Ingredients) 2000-12-20

DECISION (EU) 2016/598：根据欧洲议会和理事会条例(EC) No 258/97，批准扩大南极磷虾（磷虾）脂质提取物作为一种新型食品配料的使用范围（authorising an extension of use of lipid extract from Antarctic Krill (Euphausia superba) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council） 2016-04-19

(EU) 2015/1105:批准动物双歧杆菌DSM16284、唾液乳酸杆菌DSM16351和屎肠球菌DSM21913 作为育肥鸡和小型家禽的饲料添加剂，以及授权此添加剂用于育肥鸡饮用水，并就这种饲料在球虫抑制药的最高含量及其与抗球虫药的兼容性修订法规(EU) No 544/2013(concerning the authorisation of a preparation of Bifidobacterium animalis ssp. animalis DSM 16284, Lactobacillus salivarius ssp. salivarius DSM 16351 and Enterococcus faecium DSM 21913 as a feed additive for chickens reared for laying and minor poultry species other than laying, the authorisation of that feed additive for use in water for drinking for chickens for fattening and amending Regulation (EU) No 544/2013 as regards the maximum content of that feed additive in complete feedingstuff and its compatibility with coccidiostats ) 2015-07-09 2015-07-29

2014/154/EU：根据欧洲议会和理事会条例(EC) No 258/97，授权(6S)-5-甲基四氢叶酸氨基葡萄糖盐作为新型食品配料投放市场(authorising the placing on the market of (6S)-5-methyltetrahydrofolic acid, glucosamine salt as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council) 2014-03-21

着色人造奶油的州内销售( Federal Food, Drug, and Cosmetic Act Sec. 347 - Intrastate sales of colored oleomargarine)

(EC) No 1024/2009:批准和拒绝某些用于食品的涉及降低疾病风险和儿童成长、健康有关的声称（on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health） 2009-10-30

§131.112 发酵乳(Cultured milk) 1981-01-30

(EU) No 957/2010：批准和拒绝某些用于食品涉及降低疾病风险和儿童成长、健康有关的声称(on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health)

REGULATION (EU) 2016/479：就甜菊糖苷作为甜味剂用于某些低能量或无糖饮料，修订欧洲议会和理事会条例 (EC) No 1333/2008的附件二（amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of steviol glycosides (E 960) as a sweetener in certain energy-reduced or with no added sugars beverages） 2016-04-02 2016-04-22

新饮食补充剂(Federal Food, Drug, and Cosmetic Act Sec. 350b - New dietary ingredients)

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