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Sec. 467f. 联邦食品、药品和化妆品法案的应用(Federal Food, Drug, and Cosmetic Act applications)

§178.3620 矿物油(Mineral oil) 1989-06-11

着色人造奶油的州内销售( Federal Food, Drug, and Cosmetic Act Sec. 347 - Intrastate sales of colored oleomargarine)

§570.30 归类为总体安全（GRAS）食品添加剂的资格条件(Eligibility for classification as generally recognized as safe （GRAS）)

澳新食品标准法典-4.2.1-海产品初级生产加工标准(Primary Production and Processing Standard for Seafood (Australia Only))

§1240.3 传染病的控制的一般性定义(General definitions) 1975-02-06

国家统一营养标识(Federal Food, Drug, and Cosmetic Act Sec. 343-1 - National uniform nutrition labeling)

澳新食品标准法典-1.2.11-原产地标识(仅适用于澳大利亚)(Country of Origin Labelling (Australia only)) 2013-01-07 2013-07-18

新饮食补充剂(Federal Food, Drug, and Cosmetic Act Sec. 350b - New dietary ingredients)

紧急准许控制(Federal Food, Drug, and Cosmetic Act Sec. 344 - Emergency permit control)

§177.2355 用矿物质增强的尼龙树脂(Mineral reinforced nylon resins) 1977-12-06

澳新食品标准法典-4.2.2-家禽肉初级生产加工标准(Primary Production and Processing Standard for Poultry Meat (Australia Only))

(EU) No 1146/2014：就蒽醌(anthraquinone), 氟草胺(benfluralin),灭草松(bentazone), 溴草腈(bromoxynil),百菌清(chlorothalonil), 恶唑菌酮(famoxadone), 甲氧咪草烟(imazamox), 甲基溴(methyl bromide),敌稗 (propanil)和硫酸(sulphuric acid)在某些产品中的最大残留限量，修订(EC) No 396/2005附录 II, III, IV和V

食品设施登记(Federal Food, Drug, and Cosmetic Act Sec. 350d - Registration of food facilities)

澳新食品标准法典-4.5.1-葡萄酒生产要求(Wine Production Requirements (Australia Only)) 2004-10-24

2009/85/EC 修订欧洲议会和理事会指令98/8/EC 附录I 关于增加杀鼠迷作为活性物质(Amending Directive 98/8/EC of the European Parliament and of the Council to include coumatetralyl as an active substance in Annex I thereto)

(EU) No 115/2010：制定天然矿泉水和泉水除氟所用活性氧化铝的使用条件(laying down the conditions for use of activated alumina for the removal of fluoride from natural mineral waters and spring waters)

澳新食品标准法典-1.6.2-加工要求(Processing Requirements (Australia Only)) 2000-12-20

(EU) No 588/2014：就橙油（orange oil）、大伏革菌（Phlebiopsis gigantea）、赤霉酸（Gibberellic acid）、玫烟色拟青霉菌株FE 9901（Paecilomyces fumosoroseus strain FE 9901）、海灰翅夜蛾核型多角体病毒（Spodoptera littoralis nucleopolyhedrovirus）、甜菜夜蛾核型多角体病毒（Spodoptera exigua nuclear polyhedrosis virus）、坚强芽孢杆菌I-1582（Bacillus firmus I-1582）、S-脱落酸（S-abscisic acid）、L-抗坏血酸（L-ascorbic acid）和棉铃虫核型多角体病毒（Helicoverpa armigera nucleopolyhedrovirus）在某些产品中的最大残留限量，修订(EC) No 396/2005号法规附件III和IV

一般货物出口管制通则(Export Control (Prescribed Goods —General) Order 2005) 2009-12-10 2009-12-10