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新加坡食品条例Food Regulations—PART II行政管理(ADMINISTRATION)

  Fees

  3.  The fees to be paid in respect of any analysis under the Act and any licence issued under these Regulations shall be as specified in the Sale of Food (Fees) Regulations (Rg 4).

  Analyst’s certificates for perishable foods

  4.  In the case of a certificate of analysis regarding milk, butter, or any food liable to decomposition, the analyst shall in his certificate specifically report whether, prior to the analysis, any change had taken place in the constitution of the article which would interfere with the analysis.

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