- 2011-08-15SOR/2000-187 农业及农副食品行政资金处罚条例(Agriculture and Agri-Food AdministrativeMonetary Penalties Regulations)
- 2011-08-15RSC, 1985, c. C-38 加拿大消费者包装和标签法案(Consumer Packaging and Labelling Act)
- 2011-08-16SOR/2010-158 肉牛调查、市场开发和税收推广法令(Beef Cattle Research, Market Development and Promotion Levies Order)
- 2011-08-16CRC, c. 657 关于加拿大鸡蛋价格(省间和出口)的条例(Canadian Egg Pricing (Interprovincial and Export) Regulations)
- 2011-08-16RSC, 1985, c. F-4 农产品机构法案(Farm Products Agencies Act)
- 2011-08-17食品标签要求(食品标签和广告指南第二章)(Food Labelling Requirements)
- 2011-08-17食品标签和广告基本要求简介(食品标签和广告指南第一章)(Introduction of guide to Food Labelling Requirements)
- 2011-08-17食品广告要求(食品标签和广告指南第三章)(Advertising Requirements)
- 2011-08-17标签和广告中组成，质量，数量以及来源声明(食品标签和广告指南第四章)(Composition, Quality, Quantity and Origin Claims)
- 2011-08-17营养成分标签(食品标签和广告指南第五章)(Nutrition Labelling)
- 2011-08-18营养成分表中的各元素(食品标签和广告指南第六章)(The Elements Within the Nutrition Facts Table)
- 2011-08-18SR 1974/169 食品卫生条例(Food Hygiene Regulations 1974)
- 2011-08-18健康肉类与鱼类（肉制品运输）通则(Wholesome meat and fish (Transportation Of Meat Products) Rules)
- 2011-08-19§102.5 非标准食品的常用名称总则(General principles)
- 2011-08-19§102.26 冷冻的加热即食正餐(Frozen “heat and serve” dinners)
- 2011-08-19§102.28 用于配制主菜或正餐的包装食品名称要求(Foods packaged for use in the preparation of “main dishes” or “dinners.”)
- 2011-08-19§102.37 食用脂肪或食用油与橄榄油的混合物的常用名称(Mixtures of edible fat or oil and olive oil)
- 2011-08-19§102.39 用洋葱片制成的洋葱圈的常用名称(Onion rings made from diced onion)
- 2011-08-19§102.41 用干土豆制成的土豆片常用名称(Potato chips made from dried potatoes)
- 2011-08-19§102.45 用鱼糜制成的鱼排或鱼块的常用名称(Fish sticks or portions made from minced fish)