部分原文报道如下９/div>
In compliance with Article 31 of Regulation (EC) No 178/2002, EFSA received a mandate from the European Commission to prepare a statement on the risk assessment related to the presence of benzalko
nium chloride (mixture of alkylbenzyldimethylammo
nium chlorides with alkyl chain lengths of C8, C10, C12, C14, C16 and C18) (BAC), didecyldimethylammo
nium chloride (mixture of alkyl-quaternary ammo
nium salts with alkyl chain lengths of C8, C10 and C12) (DDAC) and chlorates in fish and fish products. Within EFSA's annual chemical data collection, EFSA collected mo
nitoring data for the residues of BAC, DDAC and chlorates from EU Member States, Iceland and Norway performed a statistical e
valuation, providing estimated residue values for each substance in/on fish and fish products, at the percentile appropriate for the number of the available samples. ba
sed on the information collected, EFSA performed an acute and chro
nic exposure assessment for EU co
nsumers for BAC, DDAC and chlorates at the lower-bound, medium-bound and upper-bound scenarios resulting from the co
nsumption of fish and fish products. EFSA did not identify potential co
nsumer health risks associated to residues of the substances found in fish and fish products.
更多详情参见：https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2023.8019
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