AOCS Official Method Ce 1h-05 (Approved 2005)Determination of cis-, trans-, Saturated,Monounsaturated and Polyunsaturated Fatty Acids in Vegetable or Non-ruminant Animal Oils and Fats by Capillary GLC
AOCS Official Method Ce 1h-05 (Approved 2005)Determination of cis-, trans-, Saturated,Monounsaturated and Polyunsaturated Fatty Acids in Vegetable or Non-ruminant Animal Oils and Fats by Capillary GLC
标签:反式脂肪酸