食品词典中的关于sweetness的专业释义: | |
英文名称 | 中文名称 |
sweetness | 甜度;甜味 |
sweetness | 甜味 |
sweetness; sweet taste | 甜味 |
该词汇出现于:GB/T 10221-2012 | |
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sweetness | 甜味 |
参考词典中sweetness的常规释义:
基本释义
- n. 美味,芳香,美妙
词形变化
- 比较级:sweet·er, sweet·est名 词:sweet'ness副 词:sweet'ly
英英解释
4个名词解释
- the taste experience when sugar dissolves in the mouth
[同] sugariness, sweet, sweetness - the property of tasting as if it contains sugar
[同] sweet, sweetness
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- a pleasingly sweet olfactory property
[同] fragrance, fragrancy, bouquet, redolence, sweetness - the quality of giving pleasure
[同] pleasantness, sweetness
[反] unpleasantness
[例]- he was charmed by the sweetness of her manner
- the pleasantness of a cool breeze on a hot summer day
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