refrigeration [rifridʒə'reiʃən]
食品词典中的关于refrigeration的专业释义： | |
英文名称 | 中文名称 |
| direct expansion refrigeration | 直接蒸发制冷；急骤蒸发冷却 |
| IIR(International Institute of Refrigeration) | 国际制冷技术学会 |
| International Institute of Refrigeration(IIR) | 国际制冷技术学会 |
| packaged refrigeration system | 装有制冷机的冷藏车 |
| refrigeration | 冷冻 |
| refrigeration output | 致冷能力 |
| ton of refrigeration | 冷冻吨；冷吨 |
| IIF［= Institute International du Froid（或International lnstitute of Refrigeration）］ | 国际冷冻协会 |
| IIR［= International institute of Refrigeration］ | 国际冷冻学会；国际制冷技术学会 |
| refrigeration of must | 葡萄酒陈化 |
| refrigeration ton | 冷冻吨〔＝3024千卡/小时〕 |
| deep refrigeration | 深度冷冻 |
| coefficient of refrigeration | 冷冻系数 |
| heating/refrigeration equipment | 加热、制冷设备 |
| refrigeration | 制冷 |
| compression-type refrigeration cycle | 压缩式制冷循环 |
| absorption refrigeration cycle | 吸收式制冷循环 |
| steam jet refrigeration cycle | 蒸气喷射式制冷循环 |
| compression-type refrigeration | 压缩式制冷 |
| heat-operated refrigeration | 热力制冷 |
参考词典中refrigeration的常规释义：
基本释义
- n. 冷却,冷藏,冷冻
词形变化
- 时 态：re·frig·er·at·ed, re·frig·er·at·ing, re·frig·er·ates名 词：re·frig'er·a'tion形容词：re·frig'er·a'tive, re·frig'er·a·to'ry
常用短语
- refrigeration system
冷冻系统，冷却系统，制冷系统
- refrigeration system
英英解释
2个名词解释
- the process of cooling or freezing (e.g., food) for preservative purposes
[同] infrigidation, refrigeration - deliberately lowering the body's temperature for therapeutic purposes
[例]- refrigeration by immersing the patient's body in a cold bath
点击查看……- the process of cooling or freezing (e.g., food) for preservative purposes
鲁公网安备 37060202000128号