食品词典中的关于的专业释义: | |
英文名称 | 中文名称 |
pliable but strong pudding made of cooked rice flour,syrup and cold water | 冷调韧糕类 |
pliable but strong pudding made of cooked rice flour,syrup and cold water | 冷调韧糕类 |
该词汇出现于:GB/T 12140-2007 | |
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