食品词典中的关于liquefied的专业释义: | |
英文名称 | 中文名称 |
liquefied | 液化的 |
liquefied cheese | 变软的干酪 |
liquefied protein | 液化蛋白 |
Petroleum gases, liquefied | 液化石油气 |
Petroleum gases, liquefied, sweetened | 脱硫液化石油气 |
Petroleum gases, liquefied, sweetened, C4 fraction | 脱硫C4馏分液化石油气 |
参考词典中liquefied的常规释义:
基本释义
- adj. 液化的
词形变化
- 时 态:liq·ue·fied also liq·ui·fied, liq·ue·fy·ing also liq·ui·fy·ing, liq·ue·fies also liq·ui·fies名 词:liq'ue·fi'er
常用短语
参考例句
- A process that is used to liquefy nitrogen.
用来使氮液化的过程 - Liquefied compressed gases come in a variety of containers.
液化压缩气体可以装在多种容器里。 - To liquefy or reduce to a plastic state by heating;melt.
熔化通过加热变成液体或可塑状态;熔化
- A process that is used to liquefy nitrogen.
英英解释