diluted [dai'lju:tid]
食品词典中的关于diluted的专业释义： | |
英文名称 | 中文名称 |
| dild(diluted) | 稀释的，冲淡的 |
| diluted | 稀释的，冲淡的 |
| diluted alcohol | 稀释酒精 |
| undiluted | 未冲淡的，未稀释的 |
| undiluted | 未稀释的；原露的；原汁的 |
参考词典中diluted的常规释义：
基本释义
- v. 冲淡,稀释
vbl. 冲淡,稀释
词形变化
- 时 态：di·lut·ed, di·lut·ing, di·lutes名 词：di·lut'er, di·lut'or形容词：di·lu'tive
参考例句
- The water will dilute the wine.
水会使酒变淡 - The nurse diluted the drug with saline water.
护士用生理盐水把药加以稀释。 - A diluted substance.
冲淡稀释物 - She diluted the ammonia with water.
她用水稀释氨水。 - The quality of the wine is diluted by water.
这酒因掺水而味道不佳。
- The water will dilute the wine.
英英解释
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