crayfish ['kreifiʃ]
食品词典中的关于crayfish的专业释义： | |
英文名称 | 中文名称 |
| crayfish | 小龙虾 |
| crawfish；crayfish | 蝲蛄；小龙虾〔淡水产〕 |
| painted crayfish | 长脚龙虾［Panulirus longipes］ |
| sea crayfish | 龙虾 |
参考词典中crayfish的常规释义：
基本释义
- n. 小龙虾
词形变化
- 复 数：crayfish or cray·fish·es also crawfish or craw·fish·es
英英解释
4个名词解释
- warm-water lobsters without claws; those from Australia and South Africa usually marketed as frozen tails; caught also in Florida and California
[同] crayfish, langouste, rock lobster, spiny lobster - tiny lobster-like crustaceans usually boiled briefly
[同] crawdad, crawfish, crayfish, ecrevisse
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- small freshwater decapod crustacean that resembles a lobster
[同] crawdad, crawdaddy, crawfish, crayfish - large edible marine crustacean having a spiny carapace but lacking the large pincers of true lobsters
[同] crawfish, crayfish, langouste, rock lobster, sea crawfish, spiny lobster
less ...点击查看……- warm-water lobsters without claws; those from Australia and South Africa usually marketed as frozen tails; caught also in Florida and California
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