食品词典中的关于chicken的专业释义: | |
英文名称 | 中文名称 |
chicken | 小鸡,鸡 |
chicken meat | 鸡肉 |
curry chicken | 咖喱鸡 |
Chicken Drumsticks | 小鸡腿 |
Chicken rolls | 蛋卷 |
Chicken Wings | 鸡翅膀 |
ChickenWings | 鸡翅膀 |
essence of chicken | 鸡精 |
fried chicken | 炸鸡 |
roast chicken | 烤鸡 |
Belgian stewed chicken | 比利时烩鸡〔西菜名〕 |
boiled chicken with cream sauce | 白汁鸡饭〔西菜名〕 |
boiled chicken with macaroni | 通心粉白汁鸡〔西菜名〕 |
braised chicken in home style | 家常焖鸡〔西菜名〕 |
braised chicken legs in butter | 奶油焖鸡腿〔西菜名〕 |
braised chicken legs | 焖鸡腿〔中菜名〕 |
braised chicken | 红烧鸡 |
braised chicken,chips | 红烧鸡块〔中菜名〕 |
braised spring chicken with butter | 奶油焖笋鸡〔西菜名〕 |
chicken a la duchesse | 罐焖鸡〔西菜名〕 |
更多专业词汇>> |
参考词典中chicken的常规释义:
基本释义
- n. 小鸡,鸡肉;胆小鬼
词形变化
- 时 态:chick·ened, chick·en·ing, chick·ens
常用短语
参考例句
- jerk chicken;jerk pork.
烤鸡;烤猪肉 - Mother stewed the chicken for a long time.
母亲炖鸡炖了很久了。 - A chicken bone lodged in his throat.
一根鸡骨头卡住了他的喉咙。 - Paul is used to going to bed with the chicken.
保罗习惯早睡 - There are twelve chickens in this hatch.
这一窝有十二只小鸡。
- jerk chicken;jerk pork.
英英解释
4个名词解释
- the flesh of a chicken used for food
[同] poulet, volaille, chicken - a domestic fowl bred for flesh or eggs; believed to have been developed from the red jungle fowl
[同] gallus gallus, chicken
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4
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- a person who lacks confidence, is irresolute and wishy-washy
[同] crybaby, wimp, chicken - a foolhardy competition; a dangerous activity that is continued until one competitor becomes afraid and stops
less ...点击查看……1个形容词解释
- easily frightened
[同] lily-livered, white-livered, yellow, yellow-bellied, chicken, chickenhearted
点击查看……- the flesh of a chicken used for food