食品词典中的关于beer的专业释义: | |
英文名称 | 中文名称 |
beer | 啤酒;发酵醪;麦芽汁饮料 |
beer must | 麦芽汁 |
beer on draft(=beer on draught, draught beer) | 未杀菌啤酒,生啤酒 |
beer stil | 蒸馏釜,蒸馏锅 |
beer tin | 听装啤酒 |
beer wort | 麦芽汁 |
beer-wort agar | 麦芽汁琼脂 |
beerseem | 三叶草 |
Beer’s law | 比尔定律 |
black beer | 黑啤酒 |
bottled beer | 瓶装啤酒 |
can beer | 听装啤酒 |
canned beer | 罐装啤酒,听装啤酒 |
Lambert-Beer Law | 朗伯-比尔定律 |
light beer | 淡啤酒,低酒度啤酒 |
pale beer | 淡色啤酒 |
root beer | (不含酒精的)根汁汽水 |
draft beer | 生啤酒 |
stout beer | 黑啤酒 |
canned beer | 罐装啤酒;听装啤酒 |
更多专业词汇>> |
参考词典中beer的常规释义:
基本释义
- n. U啤酒
常用短语
参考例句
- I drank no less than ten bottles of beer.
我喝了不少于十罐啤酒。 - A cold beer would be my salvation.
冷啤酒可使我得救[有冷啤酒喝会使我恢复元气]。 - They poured themselves out a glass of beer each.
他们给自己各倒了—杯啤酒。 - A sharp-tasting beer made with hops.
苦啤酒由蛇麻做成的味道辛辣的啤酒 - May I have a bottle of your best German beer, please.
请给我一瓶最好的德国啤酒。
- I drank no less than ten bottles of beer.
英英解释
1个名词解释
- a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops
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