aubergine ['əubəʒi:n]
食品词典中的关于aubergine的专业释义： | |
英文名称 | 中文名称 |
| aubergine | 茄，茄子；深紫色的 |
| aubergine, eggplant | 茄子 |
| Aubergine | 茄子 |
| aubergine | 茄子 |
参考词典中aubergine的常规释义：
基本释义
- n. 茄子
英英解释
2个名词解释
- hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable
[同] eggplant, eggplant bush, garden egg, aubergine, brinjal, mad apple, solanum melongena - egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow
[同] eggplant, aubergine, mad apple
点击查看……- hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable
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