食品词典中的关于acceptor的专业释义: | |
英文名称 | 中文名称 |
acceptor | 受体;接纳体,接受器 |
acceptor site | 受体 部位 |
hydrogen acceptor | 氢受体 |
oxygen acceptor | 氧受体 |
参考词典中acceptor的常规释义:
基本释义
- n. 受主,承兑人,接受器
英英解释
2个名词解释
- (chemistry) in the formation of a coordinate bond it is the compound to which electrons are donated
- the person (or institution) who accepts a check or draft and becomes responsible for paying the party named in the draft when it matures
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